If you’re looking for BRC Accreditation times have now changed……
Now is the time to act.
Issue 8 of the BRC Global Standard for Food Safety came out last month. First Audits will be conducted against this from 1st February 2019. There are many changes for you to take on board, including the increased number of sections to 9 instead of 7.
The most significant change is the introduction of a Food Safety and Quality Culture as a compulsory requirement.
Other significant changes to sections include:
Supplier approval and monitoring
Now is the time to put these changes in place, ready for the first audits.
It might be right for your business to consider getting some outside help from us. We have recently assisted Little Town Diary and Poveys Oatcakes achieve a Grade A at their BRC Audit.