SALSA Certification is a food-safety standard written by experienced food safety experts to reflect both the legal requirements of producers and the enhanced expectations of ‘best practice’ of professional food buyers. It is aimed at micro and small food and drink manufacturers and offers a more appropriate standard than BRC Global Food Standard. Certification is only granted to suppliers who can demonstrate to an auditor that they are able to produce safe and legal food and are committed to continually meeting the requirements of the standard.
How we can help your business
We are SALSA approved Mentors and Auditors. We can help you through every stage of achieving the standard, from development through to implementation, helping you pass your first audit and then helping your business maintain the standard for years to come.
Offering you bespoke consultation and support, based on your budget, we can help you prepare for, pass and maintain your own systems.
We do this by…
Carrying out a Gap Analysis of current systems versus required standard
Design and development of an agreed project plan
Expert interpretation of quality standards
Project management ensures meeting deadlines
Full staff training from shop floor to boardroom
Assistance in developing paperwork and manuals
Organisation of a full audit of company and supply chain
Remedial actions to meet any non-compliance
Long term support through quality reviews and audits
Assistance on the SALSA audit day
Funding maybe available…
Depending on your geographic location, help with our consulting fees may be available. We can check your eligibility and get our personal Growth Manager from the Manufacturing Growth Programme to go through the funding process with you.
I was delighted with the outcome of the audit last week, a great result. With that in Mind I want to say a very big thank you for all the help and support you’ve given us at Classic over the past year. It was greatly appreciated Food Safety Assist helped us achieve BRCGS Accreditation in just 4 months and we continue to grow the systems going forward. My knowledge of Food Safety Systems has grown tremendously and i’m very grateful to have Brian and the team on board with my company and future. Brian and the team were great in helping my business gain a significant grant towards the cost of reviewing and updating our Food Safety Systems to meet the BRCGS Food Standard. We have been working with Brian and the team at Food Safety Assist for several years and on several projects. Their level of service, professionalism, industry knowledge and value for money is second to none. i couldn’t recommend them enough. Aditi assisted us with our SALSA audit in August/2019, she was extremely helpful in updating our records & procedures and explaining the relevance of the changes that were made, which gave me a better understanding. I would highly recommend herAn introduction of Food Safety Cultures ensures continued BRCGS Certification
BRCGS Accreditation in just 4 Months
Funding with the Manufacturing Growth Programme
Continued Food Safety System Support
HACCP Support leads to Continued SALSA Accreditation
