Food Safety Consultant

Funding through The Manufacturing Growth Programme

Manufacturing Growth Programme
Brian and the team at food safety assist were great in helping my business gain a significant grant towards the cost of reviewing and updating our food safety systems to meet the BRC Global Food Version 8 updates. Funding came through the Manufacturing Growth Programme and with everyone’s help Povey’s continues to sell Oatcakes into major retail chains and our business is growing Alex Povey Povey’s Oatcakes

Tom, Mondo Brewing Company, London

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We passed our audit with flying colours, the auditor said it was the best first audit the Salsa auditor had ever had Tom – Mondo Brewing

Welcome to our latest talent…

We would like to take this opportunity to welcome to Food Safety Assist our newest recruit, food safety consultant Hannah Jackson.  Hannah has a real passion for food. Coming from a chef background and with 15 years experience in the Food Production Industry she has a real zest for helping clients in achieving the ultimate… More >>>

Food Safety Support

Need technical management support without having a permanent technical manager? Require ongoing support to maintain systems and staff are up to date? Need support due to changes in products, processes, customers, suppliers or staff? Is Food Safety Support for me?   Ongoing food safety support helps to ensure you don’t have to overstretch current staff… More >>>

Food Safety Consultants

Need Food Safety Consultants support without having a permanent technical manager? Require ongoing support to maintain systems and staff are up to date? Need support due to changes in products, processes, customers, suppliers or staff? Is this for me? Working with you as Food Safety Consultants, we are able to provide ongoing food safety support helps… More >>>

Level 2 food safety training course

Level 2 Food Safety Training Course 23rd February 2018 Held at Eastburn, Hexham, Northumberland. 1 day food safety training course run by one of our RSPH trainers and knowledgable consultants within the food safety industry.   Are all your staff training up to date and not expired? Do all your supervisors/ managers have an in-date… More >>>

Food Safety Mentoring Case Study

Food Safety Mentoring Case Study BRC support including monthly support, simplifying of the food safety system, coaching of new assistance quality manager & internal audits. Name: Little Town Dairy Location: Lancashire Sector: Manufacturer of Yogurts Project Aim: Aid the company in the development of their food safety systems and maintain their BRC accreditation Services Used:… More >>>

Lesley Folkes, Partner, Langham Brewery

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Gaining the SALSA accreditation can be a complex and lengthy process, but with the help of Brian, our experience was made much easier.

Stuart Bean, Commercial Director, Eskimo Ice

Eskimo ice vans
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FSA have provided a complete package developing the QA Systems, training our staff, organising the BRC audit and the non-conformance replies.

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