Eskimo Ice is the largest manufacturer of the highest quality crystal clear ice cubes, crushed ice, dry ice and block ice in central London. Our work with Eskimo began in 2012, guiding them in setting up their food safety system to the BRC Food Standard. We mentored the management team in maintaining and understanding their systems, enabling them to create a strong food safety culture.
Eskimo Ice achieved BRCGS grade AA within 6 months of the project starting. The business has now doubled in size since attaining BRCGS accreditation in 2013. With our continuing guidance and support, Eskimo keep their food safety systems and culture on track allowing them to maintain and attract customers.